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Zingari Ristorante

World-Class Dining in San Francisco

Zingari Ristorante
501 Post St.
San Francisco, CA 94102
(415) 885-8850

Live music and revered menu make Zingari a feast for the senses. Nestled within the Donatello, the polished marble floors of a Florentine villa, the rustic food of Tuscany, and the sound and swagger of a jazz club converge seamlessly at Zingari Ristorante.

Bar Crudo
603 Bush St
San Francisco, CA 94108
(415) 956-0396

Bar Crudo offers an elegant menu of cooked, chilled, or raw, fresh seafood paired with wine and an extensive selection of Belgian beer. Tucked above Union Square, the charming setting offers intimate dining for seafood enthusiasts.

545 Post St.
San Francisco, CA 94102 
(415) 776-7825

Postrio serves contemporary American Cuisine. Everything is made in-house including all of our bread, pastas, and pastries. Postrio also smokes their salmon, sturgeon and meats on site. A team of butchers led by executive chefs Wolfgang Puck and Mitchell Rosenthal take care of all cuts of meat and fish.

450 Post St.
San Francisco, CA 94102 
(415) 956-6969

Farallon is the acclaimed collaboration between Chef Mark Franz and restaurateur/designer Pat Kuleto.  Located in San Francisco’s popular Union Square, Kuleto has designed a restaurant resembling a beautiful underwater fantasy that has proven to be the ideal setting for the sophisticated “costal cuisine” menu created by Chef Franz.

400 Post St., Lower Level
San Francisco, CA 94102
(415) 986-5830

Morton’s is one of the finest steakhouses in San Francisco.  With great martinis and an extensive wine list, Morton’s offers some of the best aged meats around. The lobster bisque is marvelous, potatoes are huge and chocolate Godiva cake and soufflés (order at least 30 minutes in advance) are to die for. Make reservations early, as they tend to fill up quickly.