- Winter Wonderland Festive Buffet
-
From 24 Mon Dec 2012 to 25 Tue Dec 2012
Soup and Breads
Rustic House Baked Artisan Breads and Flat Breads
with Plum Butter
Sweet Vidalia Onion Soup with Port
Array of Greens and Salad
Selected Field Greens with Cranberry Vinaigrette
Blue Potato Salad with Double Smoked Bacon, Sundried
Tomatoes, Scallions tossed in Dijon Vinaigrette.
Grilled Marinated Vegetable Salad
Organic Quinoa Salad with Dried Apricots, Butternut
squash, Red Onions and Sprouts
Baby Bocconcini and Rainbow Cherry Tomato Salad
Antipasti and Seafood
Roasted Red Peppers, Marinated Olives, Artichokes,
Smoked Mozzarella
Cranberry Cured Salmon, Toastettes, Lemon Aioli
Jumbo Prawns with Marie Rose Sauce and Lemon
Insalata Frut de Mari
P.E.I Steamed Mussels with Smoked Tomato Basil Broth
From the Carvery
AAA Alberta Prime Rib au Jus
Yorkshire Pudding, Dijon, Horseradish
Butter Basted Golden Turkey
Apple-Sage Stuffing and Pan Gravy
Bala Cranberry Sauce
Assortment of Hot Dishes
Chinese Five Spice Glazed Pork Tenderloin over S
sautéed Baby Bok Choy
Sole Paupiettes with Baby Shrimp
and a Tarragon Vermouth Cream Sauce garnished with
Crispy Leeks
Rigatoni Pasta with Beech Mushrooms, Baby Arugula,
Roasted Red Peppers,
Cipollini Onions, Herbs, Olive Oil and White Wine Broth
Breaded Chicken Parmesan with Grilled Portobello
Mushrooms and Caramelized Red Onions
Roasted Winter Root Vegetables
Garlic Mashed Potatoes, Herb Roasted New Potatoes
Faye’s Sweet Table
Horseshoe’s Sticky Toffee Pudding with Caramel Sauce
House Baked Apple Pies, Pumpkin Pies, Banana Cream Pie
Faye’s Chocolate Maple Butter Tarts, Fresh Fruit Salad
Imported and Domestic Cheese Selection
Mixed Berry Flambé with Grand Marnier over
Vanilla Bean Ice Cream
Nestled in a Rum Baba
Price: $45 Adults, $25 Children 5-12, under 5 no charge (plus taxes)
Open Seatings 2pm - 8:30pm (Last Reservation)
Location: Horseshoe Resort - minutes away from Carriage Hills & Ridge Resorts